Please RSVP and include your lunch option (see below).
Lunch options:
Option 1: Lemon Butter Chicken- Lightly floured, grilled chicken breast topped with lemon butter sauce, served with rice pilaf and vegetables.
Option 2: N.Y. Steak- Charbroiled N.Y. steak topped with sauteed mushrooms, served with mashed potatoes
Option3: Basa Fillet- Lightly floured grilled white fish topped with lemon butter
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